Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Nov 17 '08 pus>eng locat loquat easy open no - Oct 21 '08 eng>eng due diligence in court perhaps intentional nonsense pro closed no 4 Sep 1 '08 deu>eng intensive, mit Edelschimmel verbundene Reifungsaromen intense mouldy aroma typical of fungus-ripened cheese pro closed ok - Oct 19 '07 deu>eng Kreativstätte creative kitchens, magic kitchens pro closed no - Aug 7 '07 deu>eng rechtsdrehende Joghurtkulturen for info pro closed no 4 Sep 30 '06 deu>eng Stichfleisch meat resulting from the trimming of sticking points pro closed ok - Sep 30 '06 deu>eng In stimmungsvollen Impressionen c'mon, let your imagination loose... pro closed no - Sep 23 '06 deu>eng Optik zum Abbeißen mouth-watering appearance pro closed no - Sep 7 '06 deu>eng Lachsschinkenspeck smoked salmon pro just_closed no 4 Jun 21 '05 deu>eng Reinigungs- und Pflegemittel comment pro closed ok - Jun 2 '04 deu>eng freier Luftquerschnitt free opening , free area, opening area pro closed ok 3 Jun 1 '04 deu>eng Kühlung (as concrete noun) cooling coil, refrigeration coil, (heat exchanger) pro closed no 4 May 31 '04 deu>eng Einstellregler control(s) [in this particular case] pro closed no - May 31 '04 deu>eng Water terms comment re Anschluss pro closed no - May 30 '04 deu>eng Scherstelle shearing points, scissor points pro closed ok 4 May 30 '04 deu>eng Kühleinsatz refrigerated shelf insert pro closed ok - May 30 '04 deu>eng Schnellbedienebene quick-service surface pro closed ok 1 May 16 '04 deu>eng Ausschank mit dünner Leitung thin-pipe / thin-tube dispenser (or 'tap') pro closed no - May 10 '04 deu>eng für Nahrungs- und Genusszwecke for nutrition and consumption pro closed ok Asked | Open questions | Answered