Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Jul 11 '18 eng>fra Savoury untranslatable - footnote pro closed no
4 Jul 11 '18 eng>fra Savoury umami pro closed no
- Aug 20 '13 eng>fra Answer hidden by answerer pro closed ok
4 Jun 8 '13 eng>fra pipe déposez... poche à douille pro closed ok
- Jun 8 '13 eng>fra gold brown brun doré pro closed ok
4 Jun 4 '13 eng>fra snack pellet pellets pour snacks pro closed ok
4 Jun 2 '13 eng>fra preserves conserves easy closed no
4 May 29 '13 eng>fra stretch milk faire mousser le lait pro closed ok
- Apr 11 '13 fra>eng Sabler mix using the sanding method pro just_closed no
- Apr 11 '13 fra>eng Answer hidden by answerer pro just_closed no
- Feb 11 '13 eng>fra blitz, to hacher [au mixer] pro closed ok
- Feb 11 '13 eng>fra Answer hidden by answerer pro closed ok
4 Feb 9 '13 eng>fra ice paddle mélangeur de refroidissement rapide pro closed ok
- Nov 21 '12 esl>fra Cucharitas Cuillerées pro closed ok
4 Sep 22 '12 esl>fra chóped mortadelle "chopped pork"/"chóped" pro closed ok
4 Jul 20 '12 fra>eng beurre indécis indécis butter sauce pro closed no
- Jun 1 '12 fra>eng jus d'étrilles velvet crab juice easy closed ok
- May 24 '12 fra>eng oignons coque onions "à la coque" pro closed ok
4 Mar 5 '12 eng>fra Foodservice Pk Pack pro closed ok
Asked | Open questions | Answered