Feb 2 18:02
3 mos ago
18 viewers *
Italian term

Sfarinato

Italian to English Other Livestock / Animal Husbandry
Si tratta di una delle tre diverse forme attraverso le quali il mangime viene somministrato al pollame (le altre due sono lo sbriciolato e il pellettato). Per quanto riguarda lo sfarinato, possiamo dire che tutti gli alimenti che concorrono a costituire la miscela da somministrare vengono accuratamente trasformati in farina che, al fine di facilitare il processo di alimentazione del pollame, non dev’essere troppo fine, bensì, di media grandezza. Ovviamente, la miscela dev’essere uniforme.
Proposed translations (English)
4 +1 ground
3 mash
References
see
Change log

Feb 2, 2024 18:14: philgoddard changed "Field" from "Science" to "Other" , "Field (write-in)" from "alimentazione " to "(none)"

Votes to reclassify question as PRO/non-PRO:

Non-PRO (1): Barbara Carrara

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Proposed translations

+1
15 mins
Selected

ground

Peer comment(s):

agree Kimberly Wastler
12 mins
Something went wrong...
4 KudoZ points awarded for this answer. Comment: "Thank you very much for your answer, Sir."
18 days

Reference comments

3 mins
Reference:

see

https://www.bakerybits.co.uk/organic-sfarinato-di-grano-duro...

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Note added at 4 Min. (2024-02-02 18:07:39 GMT)
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Farina Bianca: Fa Davvero Così Male? - My Personal Trainer
my-personaltrainer.it
https://www.my-personaltrainer.it › ...
·
Translate this page
Per farina bianca si intende quella a base di grano tenero. Lo sfarinato a base di frumento duro è chiamato “semola”. Il grano tenero è una pianta erbacea ...

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Note added at 9 Min. (2024-02-02 18:12:17 GMT)
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Flours from hard wheat are termed “semola” or “grano duro” (meaning “hard grain”). Grano duro flours are slightly yellowish and have a more granular texture. They are used for pasta, and in the south of Italy, for some types of bread. They are often also called “semolato di grano duro” or “sfarinato di grano duro.

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Note added at 10 Min. (2024-02-02 18:13:22 GMT)
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Semolina Pasta: Why it's Better
dagostinopasta.com
https://dagostinopasta.com › blogs › all-about-pasta
9 Oct 2020 — Semolina pasta is simply pasta made from Semolina flour. Semolina flour is a type of flour made from Durum wheat, or other “hard” wheats.
Peer comments on this reference comment:

neutral philgoddard : I think you've been misled by 'farina'. It's not about flour, it's the consistency of the feed.
14 mins
Something went wrong...
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