Italian term
Sfarinato
4 +1 | ground | philgoddard |
3 | mash | Kelly Gill |
Feb 2, 2024 18:14: philgoddard changed "Field" from "Science" to "Other" , "Field (write-in)" from "alimentazione " to "(none)"
Non-PRO (1): Barbara Carrara
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Proposed translations
mash
http://www.metzerfarms.com/blog/different-types-of-feed-mash-pellets-crumbles.html
http://www.dare2dreamfarms.com/post/4-reasons-to-avoid-mash-chicken-feeds
Reference comments
see
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Note added at 4 Min. (2024-02-02 18:07:39 GMT)
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Farina Bianca: Fa Davvero Così Male? - My Personal Trainer
my-personaltrainer.it
https://www.my-personaltrainer.it › ...
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Translate this page
Per farina bianca si intende quella a base di grano tenero. Lo sfarinato a base di frumento duro è chiamato “semola”. Il grano tenero è una pianta erbacea ...
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Note added at 9 Min. (2024-02-02 18:12:17 GMT)
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Flours from hard wheat are termed “semola” or “grano duro” (meaning “hard grain”). Grano duro flours are slightly yellowish and have a more granular texture. They are used for pasta, and in the south of Italy, for some types of bread. They are often also called “semolato di grano duro” or “sfarinato di grano duro.
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Note added at 10 Min. (2024-02-02 18:13:22 GMT)
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Semolina Pasta: Why it's Better
dagostinopasta.com
https://dagostinopasta.com › blogs › all-about-pasta
9 Oct 2020 — Semolina pasta is simply pasta made from Semolina flour. Semolina flour is a type of flour made from Durum wheat, or other “hard” wheats.
neutral |
philgoddard
: I think you've been misled by 'farina'. It's not about flour, it's the consistency of the feed.
14 mins
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