GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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23:58 Aug 18, 2009 |
Spanish to English translations [PRO] Nutrition | |||||||
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| Selected response from: Luciano Giusti Argentina Local time: 08:20 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +5 | leg flambe |
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5 | roasted leg |
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Summary of reference entries provided | |||
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flambé |
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Discussion entries: 2 | |
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roasted leg Explanation: Depending on your context you may have to specify the meat. Ex: roated leg of lamb, roasted leg of wild boar, etc. Reference: http://www.epicurious.com/recipes/food/views/Roasted-Leg-of-... |
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leg flambe Explanation: 'Such a comforting sound, and air smelled clean and sweet (well, except for the smoke from my chicken leg flambe).' http://pollenatrix.blogspot.com/2003_05_01_pollenatrix_archi... Roasted is not the same, here's a Restaurant Menu 'Caribbean pineapple on sable cookie roasted and flambé with aged rum, honey caramel and Bourbon vanilla ice cream' http://www.gabynyrestaurant.com/popups/desart.cfm -------------------------------------------------- Note added at 35 mins (2009-08-19 00:33:24 GMT) -------------------------------------------------- 'ONION SOUP WITH MILLE FEUILLE TURBAN Made with white onions, roasted and flambe with brandy' http://www.weddingmexico.com/cancun-weddings/cancun-hotel-we... -------------------------------------------------- Note added at 36 mins (2009-08-19 00:34:50 GMT) -------------------------------------------------- http://ezinearticles.com/?The-Art-of-Flambe&id=967429 -------------------------------------------------- Note added at 1 hr (2009-08-19 01:08:09 GMT) -------------------------------------------------- 'Roast chicken first, then Maine lobster meat (flambe with white wine at this time) separately using the same pan.' http://www.lobsterfrommaine.com/stewed-maine-lobster-chicken... |
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