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10:16 Aug 31, 2006 |
Norwegian to English translations [PRO] Science - Food & Drink | |||||||
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| Selected response from: Christine Andersen Denmark Local time: 13:34 | ||||||
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4 +2 | dumplings |
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dumplings Explanation: klimp (OK, Swedish, but geograqphically close...) Traditional product of dumplings made of thick roux-based white sauce with added egg-yolk and flavoured with grated bitter almonds or cardamom or cheese poured into moulds, chilled, and nowadays usually sliced as consommé garnish AC Black: Charles Sinclair: Dictionary of food Velbekomme! -------------------------------------------------- Note added at 22 mins (2006-08-31 10:38:56 GMT) -------------------------------------------------- http://home.lyse.net/Elsaside/ksuppe.htm Klimper 100 g meierismør 4 ss hvetemel 6 dl melk 2 egg Kardemomme Sukker Salt? |
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