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15:25 Oct 13, 2016 |
Italian to German translations [PRO] Food & Drink | |||||||
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| Selected response from: Regina Eichstaedter Local time: 13:18 | ||||||
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Summary of answers provided | ||||
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3 | Gelenkkapsel |
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Summary of reference entries provided | |||
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Prodotti a base di carne |
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Gelenkkapsel Explanation: Il prosciutto crudo stagionato si ricava da cosce di maiale intere, comprensive di base ossea, ma private di quello che in gergo chiamata “castelletto”, la capsula, lavorate attraverso i metodi tradizionali basati su salatura a secco e stagionatura a temperatura controllata. Reference: http://www.pr.camcom.it/portale/comunicazione/riviste-e-pubb... |
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Reference: Prodotti a base di carne Reference information: ISOLAMENTO La coscia [fresca di suino] viene isolata dalla mezzena attraverso il sezionamento dell’osso iliaco, a metà tra la cresta iliaca e l’articolazione coxo-femorale. Divisione dell’ osso ischio-pubico [in due parti , l’una detta “castelletto” l’altra detta “anchetta” ******* Os ischii ischium = Sitzfläche, Gesäß Os pubis lat. pubes, -is = Scham(gegend), Schamhaar https://webcache.googleusercontent.com/search?q=cache:-XsZFr_iRtkJ:https://www.docenti.unina.it/downloadPub.do%3FtipoFile%3Dmd%26id%3D301483 Reference: http://www.dogjudging.com/wp-content/uploads/2014/08/Veterin... |
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