15:25 Mar 11, 2020 |
Italian to English translations [PRO] Tech/Engineering - Mechanics / Mech Engineering / production of cheese | |||||
---|---|---|---|---|---|
|
| ||||
| Selected response from: Wolfgang Hager Italy Local time: 16:59 | ||||
Grading comment
|
Summary of answers provided | ||||
---|---|---|---|---|
4 +2 | high pressure pasteurizatiom |
|
high pressure pasteurizatiom Explanation: "Pascalization or high pressure processing (HPP)" is mentioned as a "novel pasteurization method" in Wikipedia https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=2&cad=rja&uact=8&ved=2ahUKEwipsOje35LoAhXL-qQKHYKgD9IQFjABegQICxAF&url=https%3 |
| ||
Grading comment
| |||
Notes to answerer
| |||
Login or register (free and only takes a few minutes) to participate in this question. You will also have access to many other tools and opportunities designed for those who have language-related jobs (or are passionate about them). Participation is free and the site has a strict confidentiality policy. KudoZ™ translation helpThe KudoZ network provides a framework for translators and others to assist each other with translations or explanations of terms and short phrases.
See also: Search millions of term translations Your current localization setting
English
Select a language Close search
|