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10:06 Jul 14, 2006 |
German to English translations [PRO] Marketing - Food & Drink / Sausage types | |||||||
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| Selected response from: Martin Wenzel Germany Local time: 07:59 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +1 | Hot beef sausage |
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4 +1 | fiery beef sausage |
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3 +1 | beefy bung-burner |
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Discussion entries: 1 | |
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Hot beef sausage Explanation: I think if it Feuer meant Grill (barbecue) here, people would say so...so I go for hot..... -------------------------------------------------- Note added at 17 mins (2006-07-14 10:24:47 GMT) -------------------------------------------------- Here is your link David..... http://www.lutz-fleischwaren.de/online/lutz/ |
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beefy bung-burner Explanation: The ultimate spicy sausage - tastes so nice, it burns you twice! The Spanish Inquisition has nothing on these babies... -------------------------------------------------- Note added at 4 hrs (2006-07-14 14:17:21 GMT) -------------------------------------------------- Came straight from my imagination, man... |
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fiery beef sausage Explanation: I am pretty sure there is no accepted translation of this name. (I am not aware of one here in Adelaide, and we have quite a tradition of German sausage-making.) In this case, I think the literalistic version works just fine. |
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