yeastier

Spanish translation: más aroma a levadura

20:50 Feb 8, 2005
English to Spanish translations [PRO]
Wine / Oenology / Viticulture
English term or phrase: yeastier
The Castell Sant Antoni Cuvee Millenium was yeastier than most and perhaps the most powerful white wine of the category.
Elena Valdehita
Spain
Local time: 09:01
Spanish translation:más aroma a levadura
Explanation:
Curso de cata de vino - [ Translate this page ]
... Joven: Vino del año y en el que resaltan su frescura y frutosidad. ... Levadura (aroma
y sabor a): Aroma a levadura seca y sabor suave pero envolvente al paladar. ...
www.baconia.com/vocabulario4.html - 13k - Cached - Similar pages

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Note added at 2 mins (2005-02-08 20:53:33 GMT)
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VOCABULARIO DEL VINO Y TONELERIA - [ Translate this page ]
... LEVADURA (aroma y sabor a): Aroma a levadura seca y ... LICOROSO: Vino elaborado con
uvas adecuadas (ej: pedro ximénez), y con adición de alcohol autorizado ...
www.pedroximenez.com/letras/letral.htm - 6k - Cached - Similar pages
Selected response from:

agtranslat
Netherlands
Local time: 09:01
Grading comment
Muchísimas gracias
4 KudoZ points were awarded for this answer



Summary of answers provided
5 +4más aroma a levadura
agtranslat


  

Answers


2 mins   confidence: Answerer confidence 5/5 peer agreement (net): +4
más aroma a levadura


Explanation:
Curso de cata de vino - [ Translate this page ]
... Joven: Vino del año y en el que resaltan su frescura y frutosidad. ... Levadura (aroma
y sabor a): Aroma a levadura seca y sabor suave pero envolvente al paladar. ...
www.baconia.com/vocabulario4.html - 13k - Cached - Similar pages

--------------------------------------------------
Note added at 2 mins (2005-02-08 20:53:33 GMT)
--------------------------------------------------

VOCABULARIO DEL VINO Y TONELERIA - [ Translate this page ]
... LEVADURA (aroma y sabor a): Aroma a levadura seca y ... LICOROSO: Vino elaborado con
uvas adecuadas (ej: pedro ximénez), y con adición de alcohol autorizado ...
www.pedroximenez.com/letras/letral.htm - 6k - Cached - Similar pages

agtranslat
Netherlands
Local time: 09:01
Native speaker of: Native in SpanishSpanish
PRO pts in category: 8
Grading comment
Muchísimas gracias

Peer comments on this answer (and responses from the answerer)
agree  Leopoldo Gurman: Agregaría "con" más aroma a levadura.
1 hr
  -> Gracias

agree  Yvonne Becker: tiene sentido
2 hrs
  -> Gracias

agree  Andrée Goreux: con más aroma a levadura...
3 hrs
  -> Gracias

agree  Maria Ravalli: También encontré "con notas de levadura"... suerte!
6 hrs
  -> Gracias
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