05:38 Apr 4, 2004 |
English to Spanish translations [PRO] Wine / Oenology / Viticulture / University studies in wine | |||||||
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| Selected response from: Pablo Grosschmid Spain Local time: 14:11 | ||||||
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Summary of answers provided | ||||
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4 +9 | Maestro Sommelier |
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4 | maestro bodeguero |
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3 | escanciador principal |
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master sommelier escanciador principal Explanation: sommelier is escanciador Master Sommelier should be "escanciador principal", the first in the winery. -------------------------------------------------- Note added at 4 mins (2004-04-04 05:43:26 GMT) -------------------------------------------------- Some more information: A sommelier (the term is originally French) is the person that works in a restaurant, selecting the wines for the restaurant\'s wine cellar and consulting chefs and customers about which wine goes best with which dish. |
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master sommelier Maestro Sommelier Explanation: con iniciales mayúsculas si se trata de un título superior, para llamar la atención al lector o "Maestro Sumiller" si prefieres lo castizo Refs. M.Moliner sommelier (fr.; pronunc. [somelié]; pl. «sommeliers») m. Sumiller: encargado del servicio de vinos y licores en un restaurante. sumiller (del fr. «sommelier») 1 m. Jefe de algunas de las dependencias de palacio. Þ *Rey. 2 Encargado del servicio de vinos y licores en un restaurante. Ô Sommelier. -------------------------------------------------- Note added at 1 hr 47 mins (2004-04-04 07:26:09 GMT) -------------------------------------------------- escanciador es otra cosa |
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