GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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02:45 May 27, 2007 |
English to Spanish translations [PRO] Nutrition / flours | |||||||
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| Selected response from: Silvia Brandon-Pérez United States Local time: 03:06 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +4 | harina de trigo gruesa o burda |
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3 | trigo integral |
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stoned wheat trigo integral Explanation: From what I can tell, stoned wheat = whole wheat (so essentially just 'integral' ... or maybe 'trigo integral'). |
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Notes to answerer
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stoned wheat harina de trigo gruesa o burda Explanation: Stoned wheat refers to a more coarsely ground wheat flour. http://www.maine.gov/dhhs/beas/nutrition/wholegrains.htm La textura de las cosas hechas de 'stoned wheat' es burda, gruesa... hacen, por ejemplo, unas galletitas de stoned wheat deliciosas, y la harina no es la harina común y suave. |
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