10:14 Mar 14, 2016 |
English to Indonesian translations [PRO] Food & Drink | |||||||
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5 | memanggang |
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4 +1 | menghanguskan |
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3 +1 | menggosongkan |
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4 | menggosongkan |
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4 | membakar daging hingga gosong |
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menggosongkan Explanation: Apabila Anda ingin memanggang steak sirloin dengan api dekat (broiling) dan ingin mendapatkan kerak yang lebih tebal pada daging, coba menggosongkan tiap sisi daging di wajan dengan panas 2 atau 3 menit tiap sisi. Ini juga akan mengunci cairan dalam daging sebelum proses memanggang. English: If you are broiling your sirloin steak and wish to have a thicker crust to the meat, try pan searing each side over medium heat for approximately 2 to 3 minutes on each side. This will also lock the juices inside the meat before the broiling process. Reference: http://id.wikihow.com/Memasak-Top-Sirloin-Steak Reference: http://www.wikihow.com/Cook-Top-Sirloin-Steak |
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memanggang Explanation: memanggang atau membakar - |
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menghanguskan Explanation: Dalam kalimat konteks, proses untuk mengubah gula dalam daging menjadi caramel (sirup) sesuai yang diinginkan, harus menggunakan panas tinggi jadi cenderung permukaan daging dihanguskan sebelum dilanjutkan dengan pemasakan pelan. Cita rasa daging menjadi lebih lezat karena dipertahankan didalam oleh lapisan / kerak caramel. Referensi: http://www.cookthink.com/reference/969/What_does_it_mean_to_... We also use the word caramelize to describe what happens when we brown meat over high heat to draw out its natural sugars and create a flavorful crust. http://www.kamus.net/english/sear sear (v) membakar menghanguskan |
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menggosongkan Explanation: gosong = burn menggosongkan = to intensionally burn something out Example sentence(s):
Reference: http://www.merriam-webster.com/dictionary/sear |
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membakar daging hingga gosong Explanation: Semoga membantu |
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