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08:51 Aug 31, 2012 |
English to Indonesian translations [PRO] Cooking / Culinary / subtitle | |||||||
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| Selected response from: ErichEko ⟹⭐ Indonesia Local time: 21:01 | ||||||
Grading comment
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Summary of answers provided | ||||
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4 +4 | keju setengah matang |
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5 | keju semi tua/keras |
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4 | keju setengah jadi |
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keju setengah matang Explanation: Proses perubahan dari susunya belum selesai, sehingga perlu tunggu 3 minggu. -------------------------------------------------- Note added at 14 mins (2012-08-31 09:05:58 GMT) -------------------------------------------------- Di sini terdapat bermacam2 keju (setengah keras, setengah matang, filata, susu sapi/kambing, aroma kuat dkk.): http://muhammadbetha.blog.uns.ac.id/files/2010/05/klasifikas... |
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Grading comment
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