Convection baking
Arabic translation: الخــــَبز بالحــَمل الحراري
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| 18:52 Apr 3, 2010 |
| English to Arabic translations [PRO] Tech/Engineering - Cooking / Culinary | |||||
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|  Selected response from: yzmohasseb Local time: 10:11 | ||||
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| 5 | الخــــَبز بالحــَمل الحراري |
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Answers
23 mins confidence: 
| convection baking الخــــَبز بالحــَمل الحراري Explanation: Convection, is a heat transfer mode where heat is not transferred directly, but rather through heat flow (hot air flows upward, cold downward..etc.) see web reference. (second reference is for heat transfer methods: see in particular: طرق انتقال الحرارة ) Reference: http://www.baking-machinery.fr/1-5-Convection-Oven.html Reference: http://ar.wikipedia.org/wiki/%D8%AD%D8%B1%D8%A7%D8%B1%D8%A9#... |
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