GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||||
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07:31 Jan 22, 2008 |
Dutch to English translations [Non-PRO] Cooking / Culinary | |||||||
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| Selected response from: Kate Hudson (X) Netherlands Local time: 15:05 | ||||||
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Summary of answers provided | ||||
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5 +3 | Stir-fried duck breast |
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Stir-fried duck breast Explanation: This is not really very hard to translate |
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