15:53 Mar 10, 2005 |
Bulgarian to English translations [PRO] Food & Drink | |||||||
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| Selected response from: Antonina Zaitseva Ireland Local time: 09:24 | ||||||
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Summary of answers provided | ||||
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4 +1 | Brix degree |
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4 | Brix |
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Брикс Brix degree Explanation: . -------------------------------------------------- Note added at 8 mins (2005-03-10 16:02:14 GMT) -------------------------------------------------- Brix Degree Scale of a particular refractometer (called Brix) expressed in grammes of sugar for every 100 g of solution. http://www.medolagoalbani.it/gb/gloss/b.html |
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Брикс Brix Explanation: "Process In-line Refractometers- The PRM-85 In-line Refractometer continuously measures refractive index, Brix, or the concentration of the liquid flowing through a pipe. The detection section is equipped with air cooling fin, allowing measurement of sample liquids with temperatures up to 100C. The CM-780 In-line Brix Monitor is a compact in-line model which can be incorporated in piping of manufacturing plants, or a liquid mixing apparatus, or a washing apparatus to continuously measure concentration (Sugar content, Brix) and is suitable for use in control of mixing or concentrating processes at food manufacturing plants, in control of fermentation equipment (alcohol, soysouce, etc.), in control of concentration of water-based or alkali-based detergent, etc. " |
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